001Chapter 1: RebirthChapter 1Available

002Chapter 2: Bamboo-Pole Wonton NoodlesChapter 2Available

003Chapter 3: No More Pretending, I’m a Rich HeirChapter 3Available

004Chapter 4: Counterfeit Jook-sing NoodlesChapter 4Available

005Chapter 5: The Godly Tycoon PersonaChapter 5Available

006Chapter 6: Isn’t This a Piece of Cake?Chapter 6Available

007Chapter 7: The Video FermentsChapter 7Available

008Chapter 8: Public Opinion OffensiveChapter 8Available

009Chapter 9: Provocation and CrisisChapter 9Available

010Chapter 10: I’ll Make Noodles for YouChapter 10Available

011Chapter 11: Hair-Thin Jook-sing NoodlesChapter 11Available

012Chapter 12: Simmering the Clear BrothChapter 12Available

013Chapter 13: Goldfish Tail WontonsChapter 13Available

014Chapter 14: Cooling OffChapter 14Available

015Chapter 15: Noodles Dancing in the MouthChapter 15Available

016Chapter 16: A Crushing Score GapChapter 16Available

017Chapter 17: Furious Yun HongquanChapter 17Available

018Chapter 18: Borrowing MoneyChapter 18Available

019Chapter 19: Alright, So That’s How You Want to PlayChapter 19Available

020Chapter 20: A Taste of Their Own MedicineChapter 20Available

021Chapter 21: Shop SelectionChapter 21Available

022Chapter 22: A Counterproductive ReminderChapter 22Available

023Chapter 23: Celestial Treasure RestaurantChapter 23Available

024Chapter 24: The Origin of the Sizzling Clay PotChapter 24Available

025Chapter 25: Clay PotChapter 25Available

026Chapter 26: One Person, Ten WoksChapter 26Available

027Chapter 27: Lighting Up the Second CollectionChapter 27Available

028Chapter 28: The Audience’s FrenzyChapter 28Available

029Chapter 29: Heavy-Flavored Crispy Intestine Sizzling PotChapter 29Available

030Chapter 30: Sand Ginger Chicken Pot and Shrimp and Crab PotChapter 30Available

031Chapter 31: Skyrocketing FansChapter 31Available

032Chapter 32: Traffic ExplosionChapter 32Available

033Chapter 33: The Effect of Public OpinionChapter 33Available

034Chapter 34: A Self-Inflicted StainChapter 34Available

035Chapter 35: Sister Hong’s Pork Offal CongeeChapter 35Available

036Chapter 36: All Sorts of Pork OffalChapter 36Available

037Chapter 37: Nothing Special, Just PracticeChapter 37Available

038Chapter 38: Lighting Up the 3rd HandbookChapter 38Available

039Chapter 39: What Exactly Is Inside Pork Intestine Sausage?Chapter 39Available

040Chapter 40: Is This Sizzling Pork Offal or Sizzling Onions?Chapter 40Available

041Chapter 41: Chives and Pig’s BloodChapter 41Available

042Chapter 42: Substandard Fried NoodlesChapter 42Available

043Chapter 43: Dear Mercedes OwnerChapter 43Available

044Chapter 44: Hiring an AssistantChapter 44Available

045Chapter 45: The Hyper-Competitive Job MarketChapter 45Available

046Chapter 46: Jiuhe Garden at 1500 Per PersonChapter 46Available

047Chapter 47: A Meal for 2200? Not 2200 Per PersonChapter 47Available

048Chapter 48: Golden Broth Fish Maw Chicken SoupChapter 48Available

049Chapter 49: Chicken Soup for 360 a BowlChapter 49Available

050Chapter 50: Abalone and Truffle Meat PattyChapter 50Available

051Chapter 51: Abnormal Black TruffleChapter 51Available

052Chapter 52: Enraged An ChongwenChapter 52Available

053Chapter 53: A Flawless Apology ComboChapter 53Available

054Chapter 54: The 200,000 Cash Voucher FrenzyChapter 54Available

055Chapter 55: Braised Boneless Duck Feet with Black Garlic and Winter Bamboo ShootsChapter 55Available

056Chapter 56: Distributing BenefitsChapter 56Available

057Chapter 57: Caviar and Lobster AspicChapter 57Available

058Chapter 58: A Genius CombinationChapter 58Available

059Chapter 59: Water Spinach with Shrimp PasteChapter 59Available

060Chapter 60: Braised Rice with Pine Needle CrabChapter 60Available

061Chapter 61: Pine Needle Crab Free GiveawayChapter 61Available

062Chapter 62: Delicious Braised RiceChapter 62Available

063Chapter 63: Chenpi Red Bean SoupChapter 63Available

064Chapter 64: Generous CompensationChapter 64Available

065Chapter 65: The Meaning of Getting Paid on the 1stChapter 65Available

066Chapter 66: Zhao ShanshanChapter 66Available

067Chapter 67: Yun Ji Backs DownChapter 67Available

068Chapter 68: Damascus Steel Chef’s Scissors??Chapter 68Available

069Chapter 69: Dissecting the Pine Needle CrabChapter 69Available

070Chapter 70: Steamed Pine Needle CrabChapter 70Available

071Chapter 71: Steamed Egg with Crab Meat and Crab RoeChapter 71Available

072Chapter 72: The Origin of the Typhoon ShelterChapter 72Available

073Chapter 73: Ingredient PreparationChapter 73Available

074Chapter 74: Taste Bud BombChapter 74Available

075Chapter 75: Rice Wine and Pine Needle CrabChapter 75Available

076Chapter 76: The Art of Salt-BakingChapter 76Available

077Chapter 77: 0.1% of Haitian Flavors’ SharesChapter 77Available

078Chapter 78: Cheese QuartetChapter 78Available

079Chapter 79: The Rumor of Animal FatChapter 79Available

080Chapter 80: Cheesy Pine Needle CrabChapter 80Available

081Chapter 81: Xihan’er Milk Tea ShopChapter 81Available

082Chapter 82: First Encounter with the Wenchu PeopleChapter 82Available

083Chapter 83: Better to Teach a Man to Fish Than to Give Him a FishChapter 83Available

084Chapter 84: Blood Transfusion and Blood ProductionChapter 84Available

085Chapter 85: Discovering a ProblemChapter 85Available

086Chapter 86: Idea for a New FormulaChapter 86Available

087Chapter 87: Breaking and RebuildingChapter 87Available

088Chapter 88: AttemptChapter 88Available

089Chapter 89: Special Accessory: Enlightenment Wind ChimeChapter 89Available

090Chapter 90: The Dawn of ProfitabilityChapter 90Available

091Chapter 91: Treating GuestsChapter 91Available

092Chapter 92: The 10 Million Investment IdeaChapter 92Available

093Chapter 93: All Is Ready Except for the East WindChapter 93Available

094Chapter 94: A 1700 Per Person Yakitori RestaurantChapter 94Available

095Chapter 95: The Bird-Burning Immortal from the ClubChapter 95Available

096Chapter 96: The Legend of the Grilled BirdChapter 96Available

097Chapter 97: Roasting the BirdChapter 97Available

098Chapter 98: The Kimono Girl with Confused PrioritiesChapter 98Available

099Chapter 99: The Intern Takes the BlameChapter 99Available

100Chapter 100: What Backing Is Stronger Than the Government?Chapter 100Available

101Chapter 101: A Drink as PunishmentChapter 101Available

102Chapter 102: What? Your Stream Really Has 10,000 Viewers?Chapter 102Available

103Chapter 103: Listing the CrimesChapter 103Available

104Chapter 104: A Visit from the Food Hygiene Inspection BureauChapter 104Available

105Chapter 105: Store SeizedChapter 105Available

106Chapter 106: Yu Feng PavilionChapter 106Available

107Chapter 107: Portuguese Baked Curry Chicken in BreadChapter 107Available

108Chapter 108: Stone Pot Golden Soup Pickled Vegetable FishChapter 108Available

109Chapter 109: Stewed Conch Soup with OlivesChapter 109Available

110Chapter 110: The More, The MerrierChapter 110Available

111Chapter 111: 100 Cases of 30-Year-Old Feitian MaotaiChapter 111Available

112Chapter 112: Abalone RiceChapter 112Available

113Chapter 113: The Knowledge of AbaloneChapter 113Available

114Chapter 114: The Milk Tea Shop’s Break-in PeriodChapter 114Available

115Chapter 115: Use It or Lose ItChapter 115Available

116Chapter 116: Spontaneous PromotionChapter 116Available

117Chapter 117: Staff Recruitment and the Hands-Off BossChapter 117Available

118Chapter 118: The Embassy-Turned-RestaurantChapter 118Available

119Chapter 119: Three Pieces of White Cut ChickenChapter 119Available

120Chapter 120: Although It’s Delicious, I Still Have to Criticize ItChapter 120Available

121Chapter 121: The Back Kitchen’s ResponseChapter 121Available

122Chapter 122: Clear Soup with Button MushroomsChapter 122Available

123Chapter 123: Mushroom PlantationChapter 123Available

124Chapter 124: The Qualitative Leap of the Mashed PotatoesChapter 124Available

125Chapter 125: Exquisitely Savory Morel Mushrooms Stuffed with Shrimp PasteChapter 125Available

126Chapter 126: The Superfluous Deboned Yellow CroakerChapter 126Available

127Chapter 127: Coming Forward to ThankChapter 127Available

128Chapter 128: Taking Over the Mushroom PlantationChapter 128Available

129Chapter 129: An Exorbitant Demand? 21 Months of Severance Pay?Chapter 129Available

130Chapter 130: Fight Magic with MagicChapter 130Available

131Chapter 131: Local DelicaciesChapter 131Available

132Chapter 132: Fleeing Hawker’s Imitation Shark Fin SoupChapter 132Available

133Chapter 133: Chen Tian Records Fish Skin, A Mixed BagChapter 133Available

134Chapter 134: Surprisingly Good Mixed Sauce Rice Noodle RollsChapter 134Available

135Chapter 135: Manji DessertChapter 135Available

136Chapter 136: Red Bean Paste and Black Sesame PasteChapter 136Available

137Chapter 137: Real and Fake Walnut DewChapter 137Available

138Chapter 138: Candied-Heart Sweet Potatoes and PancakesChapter 138Available

139Chapter 139: Delicious Mango Pomelo SagoChapter 139Available

140Chapter 140: The Disadvantages of a Central KitchenChapter 140Available

141Chapter 141: Coconut Milk Purple Sweet Potato Mochi and Snow White with Black Glutinous RiceChapter 141Available

142Chapter 142: Franchise Store?Chapter 142Available

143Chapter 143: Foodie BuddyChapter 143Available

144Chapter 144: A Party of FourChapter 144Available

145Chapter 145: Trip to ShantouChapter 145Available

146Chapter 146: Chaoshan Poison: Raw Marinated SeafoodChapter 146Available

147Chapter 147: Chaoshan Rice VermicelliChapter 147Available

148Chapter 148: Time-honored Raw MarinadeChapter 148Available

149Chapter 149: Raw Marinated CrabChapter 149Available

150Chapter 150: The Worldly-Wise Receptionist’s CPU FriedChapter 150Available

151Chapter 151: Presidential SuiteChapter 151Available

152Chapter 152: Lord CampChapter 152Available

153Chapter 153: Pig Blood SoupChapter 153Available

154Chapter 154: On How Capitalists Get RichChapter 154Available

155Chapter 155: Secret RecipeChapter 155Available

156Chapter 156: Delicious Pig’s Blood and Motherwort SoupChapter 156Available

157Chapter 157: Garage Private KitchenChapter 157Available

158Chapter 158: 911 Targa 4 Lemon YellowChapter 158Available

159Chapter 159: What’s Three and a Half Hours?Chapter 159Available

160Chapter 160: Delicious Braised Goose PlatterChapter 160Available

161Chapter 161: Pan-fried PocchongChapter 161Available

162Chapter 162: An Adult’s HintChapter 162Available

163Chapter 163: A Villa at Emperor’s View VillaChapter 163Available

164Chapter 164: Establishing a Talent Training CenterChapter 164Available

165Chapter 165: What Truly Counts as an Ocean-View VillaChapter 165Available

166Chapter 166: If You Don’t Wear It Now, Will You Wait Until You’re Old to Wear It?Chapter 166Available

167Chapter 167: 4-Person MeleeNEWChapter 167Available

168Chapter 168: Sunset Over the SeaNEWChapter 168Available

169Chapter 169: Bingji Kway Teow NoodlesNEWChapter 169Available

170Chapter 170: BarbecueNEWChapter 170Available

171Chapter 171: Pier SeafoodNEWChapter 171Available

172Chapter 172: Little Tricks in Seafood ProcessingNEWChapter 172Available

173Chapter 173: Unique-Tasting Bitter SnailsNEWChapter 173Available

174Chapter 174: How to Make a Delicious Bowl of Fish SoupNEWChapter 174Available

175Chapter 175: Is Salt Free?NEWChapter 175Available

Gourmet: The God-Level Culinary Tycoon

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